A delightful little snack
What you need:
1 cup Almond Flour
1/2 cup Nut Butter
1/3 cup Maple Syrup
(OPTIONAL: dark chocolate chips with a bit of coconut oil for chocolate drizzle)
Instructions:
1. Preheat oven to 350F and line baking sheet
2. Mix together all 3 ingredients
3. Roll into tablespoon size balls
4. Use a fork to make impressions on cookie
5. Bake for 10 minutes. Let cool completely
Nutrition Facts per whole batch (divide by how many cookies you make)
Calories: 1652
Carbs: 116g
Fat: 116g
Protein: 56g
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